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See 28 restaurants taking part in Houston Restaurant Weeks in The Woodlands area

Restaurants in The Woodlands area, including Shenandoah and Oak Ridge North, are participating in Houston Restaurant Weeks from Aug. 1-Sept. 7.

How it works: Produced by The Cleverly Stone Foundation, Houston Restaurant Weeks is a multiweek event that helps raise funds for the Houston Food Bank. This year will mark the event's 23rd year, as previously reported by Community Impact.

Participating restaurants include:

Amerigo’s Grille

  • 25250 Grogans Park Drive, The Woodlands

Amrina

  • 3 Waterway Square Place, The Woodlands

The Audrey Restaurant & Bar

  • 9595 Six Pines Drive, The Woodlands

Black Walnut-The Woodlands

  • 9000 New Trails Drive, The Woodlands

 
On The Business Beat
Everything But Water closes at Market Street in The Woodlands

Swimwear store Everything But Water closed at Market Street in The Woodlands as of July 25, confirmed John Pearson, marketing director at Market Street.

The store sells swimwear, including bikinis and one-piece suits, as well as cover-ups and resort wear, according to the business website. It also sells accessories such as bags, hats and footwear.

  • Closed July 25

 

The locally owned LEGO superstore that turned an idea into one of the country's top-performing small businesses

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Latest News
Woodforest National Bank names new president and CEO, Julie Mayrant

Woodforest National Bank announced the appointment of Julie V. Mayrant as president and CEO as of July 15, via a news release.

Headquartered in The Woodlands, Woodforest has locations throughout the Greater Houston area and in the eastern and southern United States as well as several areas in the Midwest.

The backstory: Mayrant previously served as president and chief community banking officer, a role that oversees the bank's retail division. According to the news release, she has strengthened the bank's relationship-based approach to banking as well as worked to expand access to financial services.

Her start with the bank began with its first in-store branch in Conroe, according to the release.

Woodforest now has more than 740 branches in 17 states.

 
Stay In The Know
H-GAC to host Safety Action Plan public meeting to discuss road safety in Greater Houston area

The Houston-Galveston Area Council will host a public meeting Aug. 5 for its Safety Action Plans—an effort to improve transportation safety and reduce serious roadway injuries and fatalities, according to a July 27 news release from H-GAC.

Why it matters: The Houston-Galveston region accounts for nearly 20% of traffic deaths in Texas, and every day an average of two people are killed and 10 people are seriously injured in traffic crashes across the region, according to H-GAC’s website.

A closer look: H-GAC is working with local governments, transportation agencies and community partners to identify critical issues and help lead future safety improvements, per the release.

 

FOODIE FRIDAY
Check out these new restaurants and bars opening across the Houston area.

Lao’d District now serving Laotian food in Sugar Land

Lao’d District has opened a second location in Sugar Land on July 24, officials confirmed.

The restaurant serves Thai and Laotian dishes such as steamed fish, fried rice and a variety of curry options, according to its website. Thai tea and coffee are also available.


Read now.

 

☕️ Latin-owned Eden Coffee & Tea now open in Jersey Village
(Read more)

🍨 16 Handles now serving frozen yogurt in the Fulshear area
(Read more)

🍳 Benny & Hash now open in Montgomery
(Read more)

🥗 Panera Bread sets reopening ribbon cutting date in Spring
(Read more)

 

Hispanic-owned Big Bertha Barbeque serves Cy-Fair

As participants in the Houston Rodeo cook-off for 32 years, Big Bertha Barbeque owners Abel Nuncio and Adriana Nuncio said anyone can smoke barbecue. However, their passion for cooking and commitment to quality ingredients, paired with their famous baked beans, sets the eatery apart from other barbecue joints.

From competing in rodeo cook-offs to being a Cy-Fair favorite, Big Bertha Barbeque started as a catering company in the early '90s and opened a brick-and-mortar location in the Cy-Fair area in 2019.

Aside from a personalized customer service experience, at Big Bertha, the Nuncios said customers can expect fresh barbecue smoked daily. With several smoked meats offered, Big Bertha serves:

  • Brisket

  • Housemade sausage

  • Pulled pork

  • Smoked turkey

  • Pork ribs

  • Smoked chicken

While Big Bertha only operates during lunch hours, Abel Nuncio said he is open to expanding the eatery's hours to offer dinner if there is a community demand for it.


Read more.

Your local team

Vanessa Holt
Senior Editor

Nicole Preston
General Manager

Email [email protected] for story ideas, tips or questions.

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