|
Jonny Boulos said if he ever went back into the kitchen, it would be for himself and not for someone else. Boulos had previously done chef work before switching to restaurant management, but said he always had aspirations to create a local coffee shop.
How it happened: After meeting Jonny in 2019, Cody Vaughn heard about his idea and wanted in. Vaughn had experience working in corporate coffee shops, and said she loved the atmosphere and being able to talk with customers. After a lot of tinkering with flavors, Blackline Coffee and Donuts opened in April 2023, serving unique beverages and doughnuts that are brioche-based.
On the menu: Each month, the space offers around 9-11 doughnuts, and a gluten-free choice, featuring a mix of year-round favorites and seasonal options.
203 E. NASA Parkway, Webster
|