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Smokey Mo’s BBQ is now serving up slow-smoked brisket, turkey, pork and more for Bastrop residents in the Burleson Crossing shopping center.
The details: The location—which offers dine-in, takeout, delivery and catering—marks the 22nd in Texas.
The why: “Expanding into Bastrop is a meaningful move as we continue scaling with purpose,” Craig Haley, president of Smokey Mo’s BBQ, said in a previous statement. “This community is growing fast, especially with its emergence as a tech hub east of Austin, and it aligns perfectly with our model.”
The cost: Construction began in late July and was estimated to cost $650,000, according to a filing with the Texas Department of Licensing and Regulation.
- 707 Hwy. 71 W., Ste. 124, Bastrop
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