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Seabrook City Council awarded Pomodoro’s Cucina Italiana an $850,000 construction and development grant at its July 21 meeting to incentivize the Italian restaurant to build a location in Seabrook.
The details: City Council voted 6-1, with council member Angela Cervantes casting the sole vote opposing the incentive as written.
The cost: Earlier in the meeting, Cervantes said the incentive should be capped at $200,000 to protect taxpayer money and that the Seabrook Economic Development Corp., which will fund the incentive with sales tax revenue, had implemented guardrails limiting incentives to $200,000.
In response, Rick Guerrero, director of economic development for the city, said negotiations with Pomodoro’s began in August 2025, before SEDC adopted that policy in January 2026, thus grandfathering in the $800,000 amount.
What’s next: The grant will be awarded in three installments, beginning with $600,000 upon opening, followed by two annual payments of $125,000, according to previous reporting by Community Impact.
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