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TSTC to launch expanded advanced manufacturing program at WilCo campus this fall

Texas State Technical College’s Williamson County campus will add two degrees to its advanced manufacturing program this fall. Additionally, the Manufacturing Technology Center will open in the spring to house the programs. 

Reece Van Haaften, communications lead for TSTC’s Williamson County campus, said the college anticipates student enrollment tripling with the opening of the Manufacturing Technology Center. 

Why it matters: The new semiconductor technology and automation program teaches students the skills essential for the manufacturing of microchips, which are used in technology like cars and cellphones. 

Meanwhile, the robotics technology program instructs students on building and operating computer-controlled systems and factory robots. 

What they're saying: "Texas is undergoing a massive industrial expansion, particularly right here in Central Texas where high-tech and modern manufacturing are taking off,” said Joel McCracken, team lead for the advanced manufacturing program. “The demand for skilled technicians who understand automated systems, robotics and precision manufacturing isn't just growing, it's urgent.” 

 
Coming Soon
Mam Mam Vietnamese-Thai restaurant to open in Pflugerville

Mam Mam, a chef-driven Vietnamese and Thai concept from chef and co-owner Kris Hoang, is set to open a brick-and-mortar restaurant this fall in Pflugerville.

The details: After building a following through its pop-up, Mam Mam’s brick-and-mortar spot will serve an expanded menu alongside a full bar complete with Asian-inspired cocktails.

Mam Mam first launched in March 2024 at Wingman Kitchens inside Springdale General. The shared space only allows for six to eight rotating dishes at a time.

The offerings will be built around the pop-up’s most popular dishes, including Vietnamese chicken and rice, fried pork belly vermicelli bowl, fish sauce chicken wings, and xoi man porchetta.

  • Opening this fall
  • 1900 E. Howard Lane, Unit G-1, Pflugerville

 

FOODIE FRIDAY
Check out these new restaurants and bars opening across the Austin area.

Ramen Del Barrio reopens on Kramer Lane

This Michelin-recognized restaurant specializes in Japanese-Mexican fusion, offering ramen with classic flavors from the two cuisines. Menu items include the carnitas tonkotsu ramen, which comes with pork broth, mixed carnitas, grilled pepper and onions, radish and tortilla strips; and the mole tsukemen, made with thick noodles, house-made mole, mixed carnitas and tortilla strips.

The restaurant has been on a hiatus since it had to relocate due to the closing of Hana World Market in 2025, the Asian grocery store where Ramen Del Barrio first opened.


Read now.

 

🌮 Taqueria de Diez now open in West Lake Hills
(Read more)

🍝 Ciccio Bomba co-owners open Cinque Terre West ATX in Rosedale
(Read more)

🍣 NAYA now open downtown, offering Mediterranean-Asian fusion
(Read more)

🥩 Texas Roadhouse joins Bastrop’s growing dining scene
(Read more)

🍔 Halftime Sports Bar & Grill opens in Cedar Park
(Read more)

🍴 Sangam Chettinad Indian Cuisine & Bar to debut Cedar Park, Leander location
(Read more)

😋 A Little Shady announces opening date of Kyle location
(Read more)

 

From farm to table: Astra brings fresh, community-focused dining to Buda

A new restaurant serving locally sourced, scratch-made cuisine has opened in downtown Buda.

Every item is scratch-made with no commercial ingredients, with produce locally sourced or grown in the restaurant's own 6,000-square-foot urban farm in San Antonio. Even the sourdough—fired daily in a wood-fired oven—uses local organic flour from Barton Springs Mill, which also supplies the flour for Astra's pizza dough and handmade pasta.

The menu includes sandwiches like the Turkey Pep, starters like the Redfish Crudo and wood-fired pizzas such as the Confit Coppa Ham, alongside an artisan cocktail program.


Read now.

CI Texas
School closures are becoming more common in Texas. Here’s why.

Across Texas, public school districts have approved at least 150 campus closures in the last three years as they grapple with declining enrollment, state accountability issues and hefty budget shortfalls.

What's happening: Among the closures are 56 schools in Community Impact’s coverage areas. Some districts have said that additional closures are not off the table.

Roughly 76,000 fewer students were enrolled in Texas public schools during the 2025-26 school year than the year prior. This marks the first non-pandemic enrollment drop in recorded history, according to Texas Education Agency data collected annually since 1987.

Analysts warn that this year’s enrollment decline is not a one-off, with demographics expert Bob Templeton predicting that enrollment could “drop over 100,000 kids” next year.

What they're saying: “This was a decision that I made, even knowing some of the challenges our students are going to face, because I think the alternative is untenable,” Fort Bend ISD board President Kristin Tassin said as the district voted to close seven elementary schools ahead of the 2026-27 school year.

 

Your local team

Darcy Sprague
Managing Editor

Amy Leonard Bryant
General Manager

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