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BrewLAB holds soft opening in April

BrewLAB is now open on the weekends in Hutto.

The gist: The business began its soft opening in April, inviting patrons in on weekends until the coffee shop hosts its grand opening.

Owned by Laureen Ballard, the shop offers espresso, shaken espresso, cold brew, cocoa, matcha lattes and other coffee drinks. The business also plans to offer small food items, such as egg bites, croissants and sausage wraps.

  • Opened April 11

 
Latest News
Hutto EDC puts $2.2M offer on the table to purchase Hutto Annex building

Hutto Economic Development Corporation announced April 15 that it has submitted an offer to Williamson County to purchase the vacant Hutto Annex building for various community uses. The corporation is offering $2.2 million for the 9,000-square-foot facility, per an HEDC news release.

The details: The HEDC's offer aims to help meet several growing community needs, the release stated, and would provide space for:

  • Public meetings, community gatherings and other city functions

  • A voting location

  • An emergency center for food distribution, shelter operations or other community assistance activities

Looking ahead: The HEDC expects to continue discussions with county officials as the offer is reviewed, per the release.

 
Neighboring News
The Lodge Card Club closes in Round Rock, lays off 114 employees


The Lodge Card Club, a social club and poker room, closed in Round Rock mid-March amid a state investigation over alleged gambling violations. 

What they're saying: The business stated in a social media post March 15 that no charges were filed, and that it was unclear when the card room would be able to resume operations. 

"The Lodge has always taken its obligation to operate lawfully very seriously," the statement reads. "The leadership team is committed to ensuring that The Lodge operates transparently, responsibly, and in good faith within Texas law by emphasizing strengthened oversight and continued improvement of operations."

 

FOODIE FRIDAY
Check out these new restaurants and bars opening across the Austin area.

Austin Oyster Co. now offering Maine-grown oysters to East Austin

Austin Oyster Co. now has a brick-and-mortar restaurant in East Austin six years after its founding. It features a raw bar featuring rotating oysters, dressed clams, tuna tartare, shrimp cocktail and curated seafood platters as well as nonseafood dishes. Lone Pine Pearls, oysters harvested from Austin Oyster Co.'s farm in Maine, will be offered at the raw bar when available.


Read now.

 

🥩 Steak and seafood: LongHorn Steakhouse kicks off Burleson Crossing East openings
(Read more)

🍽️ New Leander restaurant grills up classic Persian, Mediterranean flavors
(Read more)

🦀 Willie’s Grill & Icehouse is now open in Leander
(Read more)

🍗 Halftime Sports Bar & Grill coming this summer to Lakeline Mall
(Read more)

 

Kappo Kappo blends French and Japanese flavors at omakase dining experience in downtown Austin

Kappo Kappo is a 25-seat omakase restaurant at Austin Proper Hotel created by twin chefs Haru and Gohei Kishi. The brothers blend French and Japanese influences with subtle Texas techniques, shaped by their global culinary experience.

Their concept is rooted in kappo-style dining, where dishes are prepared and served directly in front of guests. The experience is designed to feel personal, conversational and highly seasonal.

The $195 tasting menu includes eight savory courses and three desserts with rotating seasonal ingredients. Guests also receive a small parting gift, or omiyage, that reflects the season and the experience.


Read now.

Your local team

Grant Crawford
Editor

Amy Leonard Bryant
General Manager

Email [email protected] for story ideas, tips or questions.

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