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Frisco calls hearing on $70M Fields West parking garage funding

Frisco officials are considering ways to fund three to six parking garages in the Fields West development, which could cost $70 million.

City Council members voted at a meeting Oct. 7 to call a public hearing on the parking garages funding.

The details: The hearing, slated for Oct. 21 during the regular council meeting, will be held to determine if the city should issue debt to cover the cost of the parking garages. The funding could come from the tax increment reinvestment zone, or TIRZ, where Fields West is located. A TIRZ allows a city to create a tax base in a specific zone and use those collected funds for improvement projects, such as parking. 

The board that oversees the TIRZ will also meet Oct. 21 before the regular council meeting to discuss the parking garage funding.

 
now open
Soulful Street Bites debuts Frisco eatery

Soulful Street Bites opened its doors to customers in early October.

What they offer: The restaurant serves soul food and Southern barbecue dishes, such as oxtails, pot roast, fried ribs and brisket mac and cheese.

  • 5757 Main St., Ste. 100, Frisco

 
coming soon
J. Alexander’s to open next summer Gates of Prosper

J. Alexander’s Kitchen and Bar is planning to open next summer at the Gates of Prosper, according to a J. Alexander's representative.

The details: J. Alexander’s serves a variety of American cuisine, including wood-fired steaks, seafood, burgers and house-made desserts. The new location’s suite and building number at the Gates of Prosper has not yet been announced.

Quote of note: “We can’t wait to bring our signature wood-fired cuisine and hand-crafted cocktails to the DFW area and share the J. Alexander’s experience with the community,”  J. Alexander’s said in a statement.

  • 700 Richland Blvd., Prosper

 

FOODIE FRIDAY
Check out these new restaurants and bars opening across the Dallas - Fort Worth area.

Aroma Breakfast and Lunch, a family-owned and operated halal brunch spot, is now open in east Plano.


Owners Emad Jandali and Rafaa Sabouni opened Aroma Aug. 21, aiming to blend Mediterranean and Syrian cuisine with American brunch classics.


Aroma serves a mix of casual brunch favorites, such as omelets, waffles and pancakes, alongside traditional Mediterranean and Syrian dishes, including shakshuka and fatteh.


Read more.

 

🥗 Flower Child set to offer salads, wraps in Frisco
(Read more)

🌮 Hurtado Barbecue offers Tex-Mex barbecue at Oak Highlands Brewery
(Read more)

🥞 Flower Mound couple with restaurant experience opens Daytrip Diner in Grapevine
(Read more)

🍜 Highland Pho & Grill serves Vietnamese cuisine in Highland Village
(Read more)

 

Bondi Bowls recently opened in Plano’s Legacy Hall, a Legacy Hall representative said.


The menu features açai bowls, smoothies, lemonade, shaved ice, locally sourced coffee and more, the company website states.


Bondi Bowls was founded by Bailey Wilson following a family member’s health scare. She named the company after Bondi Beach, where she lived and where açaí bowls had become a staple of her daily diet, according to the company website.



Read more.

Your local team

Samantha Douty
Senior Editor

George Rodriguez
General Manager

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