A new Tex-Mex restaurant will open in the Swift Building in the Heights. Escalante’s Tex-Mex, known for its fajitas and queso blanco, is expected to open in mid-October.
Respecting the craft: Owners Pat Torres and Kopi Vogiatzis opened the first Escalante's location in Houston in 1993 to honor the recipes of Torres’s grandmother, Barbara Escalante. It specializes in made-from-scratch cooking, using fresh produce that is delivered daily from farms in Texas, California and Mexico, and employing long-tenured kitchen managers, according to Escalante’s website.
Menu items include classic Tex-Mex dishes such as enchiladas, fajitas, flautas, empanadas and burritos.
Some background: The Swift Building is a historic industrial building that is currently undergoing redevelopment. Originally constructed in 1909 as a meatpacking plant and cottonseed oil refinery, it is now being redeveloped as a mixed-use complex for restaurants, small offices and retail.
According to the Texas Department of Licensing and Regulation, the project is estimated to cost $1.6 million and include interior alterations to an empty 4,339-square-foot tenant space. Work began in May and is expected to be completed by Oct. 12.