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Bastrop County alcohol sales: What voters will decide Nov. 3

Voters across Bastrop County will decide Nov. 3 whether to allow the legal sale of all alcoholic beverages through separate local-option elections in the county’s four justice of the peace precincts and the cities of Bastrop, Elgin and Smithville.

Why it matters: Officials said the elections aim to address varying wet and dry rules that leave some neighboring businesses with different options for alcohol permits.

A closer look: In Bastrop, areas annexed after the city’s 2005 local-option election retained their dry status.

Officials said using broader ballot language now would give the city more flexibility to regulate alcohol sales later without more local-option elections.

Notable quote: “This gives us a one-time chance to just allow everything, and then if we want to pull it back from there, we’re able to do that through ordinance,” said Bastrop council member Kevin Plunkett, who owns Old Town Restaurant & Bar and co-owns Piney Creek Chop House.

What’s next: Election Day is Nov. 3 and early voting runs Oct. 19-30.

 
Now Open
4 new restaurants to try in Bastrop's Sendero

From steaks and subs to bagels and Tex-Mex, here are four dining options that have debuted at Sendero so far this summer.

1. Texas Roadhouse (opened July 27): Diners can choose hand-cut steaks, seafood and chicken; scratch-made sides; and freshly baked rolls with honey-cinnamon butter.

2. Jersey Mike’s Subs (opened June 24): The East Coast-style sandwich shop offers hot and cold subs made with freshly baked bread, meats, cheeses and vegetables.

3. Einstein Bros. Bagels (opened June 15): Menu options include bagels, cinnamon rolls, cookies, muffins, breakfast and lunch sandwiches, and hot and iced coffees.

4. Chuy’s (opened May 18): The Austin-founded restaurant serves Tex-Mex dishes, such as enchiladas, fajitas, flautas and house specialties.

 

FOODIE FRIDAY
Check out these new restaurants and bars opening across the Austin area.

Ramen Del Barrio reopens on Kramer Lane

This Michelin-recognized restaurant specializes in Japanese-Mexican fusion, offering ramen with classic flavors from the two cuisines. Menu items include the carnitas tonkotsu ramen, which comes with pork broth, mixed carnitas, grilled pepper and onions, radish and tortilla strips; and the mole tsukemen, made with thick noodles, house-made mole, mixed carnitas and tortilla strips.

The restaurant has been on a hiatus since it had to relocate due to the closing of Hana World Market in 2025, the Asian grocery store where Ramen Del Barrio first opened.


Read now.

 

🌮 Taqueria de Diez now open in West Lake Hills
(Read more)

🍝 Ciccio Bomba co-owners open Cinque Terre West ATX in Rosedale
(Read more)

🍣 NAYA now open downtown, offering Mediterranean-Asian fusion
(Read more)

🥩 Texas Roadhouse joins Bastrop’s growing dining scene
(Read more)

🍔 Halftime Sports Bar & Grill opens in Cedar Park
(Read more)

🍴 Sangam Chettinad Indian Cuisine & Bar to debut Cedar Park, Leander location
(Read more)

😋 A Little Shady announces opening date of Kyle location
(Read more)

 

From farm to table: Astra brings fresh, community-focused dining to Buda

A new restaurant serving locally sourced, scratch-made cuisine has opened in downtown Buda.

Every item is scratch-made with no commercial ingredients, with produce locally sourced or grown in the restaurant's own 6,000-square-foot urban farm in San Antonio. Even the sourdough—fired daily in a wood-fired oven—uses local organic flour from Barton Springs Mill, which also supplies the flour for Astra's pizza dough and handmade pasta.

The menu includes sandwiches like the Turkey Pep, starters like the Redfish Crudo and wood-fired pizzas such as the Confit Coppa Ham, alongside an artisan cocktail program.


Read now.

Trending Now
Still Austin Whiskey Co. to open concept inspired by 'The Musician'

The team behind Still Austin Whiskey Co. aims to bring “The Musician” to life with the opening of Still Austin Quarter in South Austin.

The big picture: The 15,000-foot space will operate as a cocktail bar and music venue, inspired by the brand’s Straight Bourbon Whiskey, “The Musician.” Still Austin Quarter is an expansion of the existing facility, which includes the distillery, a tasting room and a whiskey garden.

The new venue is divided into four areas, including:

  • The Atrium

  • The Vinyl Lounge

  • The Music Room

  • A private event space


The details: The cocktail menu will be created using Still Austin’s spirits, and the food was designed to complement the cocktails, according to a news release.

Guests can enjoy live music Thursday through Saturday nights in The Music Room. 

  • 4211 Willow Springs Road, Austin

 
CI Texas
School closures are becoming more common in Texas. Here’s why.

Across Texas, public school districts have approved at least 150 campus closures in the last three years as they grapple with declining enrollment, state accountability issues and hefty budget shortfalls.

What's happening: Among the closures are 56 schools in Community Impact’s coverage areas. Some districts have said that additional closures are not off the table.

Roughly 76,000 fewer students were enrolled in Texas public schools during the 2025-26 school year than the year prior. This marks the first non-pandemic enrollment drop in recorded history, according to Texas Education Agency data collected annually since 1987.

Analysts warn that this year’s enrollment decline is not a one-off, with demographics expert Bob Templeton predicting that enrollment could “drop over 100,000 kids” next year.

What they're saying: “This was a decision that I made, even knowing some of the challenges our students are going to face, because I think the alternative is untenable,” Fort Bend ISD board President Kristin Tassin said as the district voted to close seven elementary schools ahead of the 2026-27 school year.

 

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Amanda Cutshall
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Leslie Bradshaw
General Manager

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