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The team at Conejos Tex-Mex Cantina prides itself on serving delicious Mexican and Tex-Mex dishes with an exciting twist, all in a welcoming atmosphere, co-owner Bobby Joe Hernandez said.
What’s on the menu: Hernandez said Conejos aims to serve not only familiar menu items, like fajitas and al pastor street tacos, but also new and unique dishes.
“We do off-the-wall stuff. It’s not just a Tex-Mex cantina,” he said.
Chef Eduardo Miguel “puts all his love” into the restaurant’s specials, which have recently included dishes like duck empanadas and a pork chop tomahawk, Hernandez said. Many regular customers get excited to see the new specials every time they visit.
What’s next: There are two new Conejos locations coming to Round Rock and Cedar Park. Hernandez said the group is aiming to open the Round Rock restaurant this summer and the Cedar Park one in the fall.
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